Fermenting

Channel Title : Pro Home Cooks Views : 998631 DisLikes : 981 Published Date :2019-08-15T18:09:49Z
Wanna learn how to bake fresh, delicious, artisanal style sourdough bread at home? (No matter how busy your schedule is) Click this link and download my FREE bread baking checklists: http://bit.ly/4-recipes It’s August but why am I thinking about winter? Well for thousands of years that’s what humans did in order to survive the colder months of the year. It wasn’t until very recently with the invention of refrigeration and the explosion of the modern food industry have weve departed f...!
Channel Title : Pro Home Cooks Views : 1856300 DisLikes : 904 Published Date :2017-11-12T14:05:48Z
Would you like to Master Sourdough Bread Baking at home? Then click the link below to get my FREE “Slice of Heaven” bread baking guide, walking you step by step through the entire bread-making process! Here’s the link: http://bit.ly/SourdoughEbook I know this is a rather long video but I wanted to give you a complete guide to lacto fermented food all in one place! In this video we cover just a taste of the science behind lacto fermented foods and then we get down and dirty on the 4 differ...!
Channel Title : Joshua Weissman Views : 467263 DisLikes : 298 Published Date :2019-03-09T15:00:09Z
I get that this sounds weird, but this is a super easy way to ferment nearly any vegetable in your kitchen. All you need is a vegetable, salt, and some water, and you are good to go. Its that easy. Also, this is not the most perfect day to upload my new series fermentation Friday because well...Its not Friday! Hope you guys can forgive me on that start off. These are supposed to be (and will be from now on) on Friday. With that said, welcome to Fermentation Friday Episode 1! Fermentation Weigh...!
Channel Title : OFF GRID with DOUG & STACY Views : 49426 DisLikes : 29 Published Date :2019-10-04T20:44:04Z
Doug and Stacy live OFF GRID on 11 acres and GROW and HARVEST most of their own food. Stacy is in full HARVEST mode from the GARDEN and she walks you through the process of FERMENTING. FERMENTS can last 6 months to a year and is ONE OF THE OLDEST FORMS OF FOOD PRESERVATION ↓↓↓↓↓↓ CLICK “SHOW MORE” FOR RESOURCES ↓↓↓↓↓↓↓↓ Subscribe to OFF GRID with DOUG & STACY: http://bit.ly/2nrYf24 HERE ARE THE T SHIRTS ~ https://www.bonfire.com/store/official-off-grid-with...!
Channel Title : Bon Appétit Views : 1253356 DisLikes : 203 Published Date :2018-01-04T17:00:57Z
Bon Appétit Test Kitchen manager, Brad Leone, is back for episode 21 of Its Alive, and this time hes giving you his top ten fermentation tips. Brad discusses his favorite equipment, best practices, and addresses some common concerns in the wild world of fermentation. Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn ...!
Channel Title : Farmhouse on Boone Views : 83073 DisLikes : 31 Published Date :2020-03-25T13:00:20Z
Lacto fermentation is the process of beneficial bacteria that are naturally occurring on vegetables and converting them to lactic acid. Not only is lacto fermented foods delicious but they are also rich in probiotics. Let’s take a look at how to make these beneficial foods. Get every video in the Homesteaders of America Grow Your Own Food series here: https://www.youtube.com/playlist?list=PLibir7V_bZOHFIuxfYm_H5aBz0ydcRTVR Get my full Lacto-fermentation guide on the blog- https://www.farmhou...!
Channel Title : OFF GRID with DOUG & STACY Views : 255122 DisLikes : 143 Published Date :2017-03-22T10:00:03Z
OFF GRID with DOUG and STACY: This video is called fermenting for dummies because masontops had designed a system that ANYBODY can use. This system is for the advanced fermentor or the beginner. It comes in a kit with a fermenting booklet and several silicone lids and glass pucks this kit is a all in 1 fermenting tool. Natural fermentation of foods has also been shown to preserve nutrients in food and break the food down to a more digestible form. This, along with the bevy of probiotics creat...!
Channel Title : OFF GRID with DOUG & STACY Views : 29664 DisLikes : 17 Published Date :2019-11-18T21:55:57Z
Fermenting is an ancient way to preserve food. Research has shown that fermented food adds to healthy intestinal microbiome and in this video we show you how to ferment some onions and we answer a few of our most asked questions ↓↓↓↓↓↓ CLICK “SHOW MORE” FOR RESOURCES ↓↓↓↓↓↓↓↓ Subscribe to OFF GRID with DOUG & STACY: http://bit.ly/2nrYf24 HERE ARE THE T SHIRTS ~ https://www.bonfire.com/store/official-off-grid-with-doug-and-stacy-merch/ and as always THANKS FO...!
Channel Title : Joshua Weissman Views : 1226791 DisLikes : 538 Published Date :2019-04-05T17:30:00Z
Hot sauce has a very special place in my heart...And no Im not talking about heartburn. We can make our own hot sauce at home with any peppers we want. That means that we now have full control over the flavor. The end result? The perfect hot sauce for you. Happy Fermentation Fridays Folks! Kitchen Organization Video: https://youtu.be/NW6fgAu4h40 My New Blender: https://amzn.to/2KbujUQ My Chinois (strainer): https://amzn.to/2HZWKDf FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman ...!
Channel Title : Bon Appétit Views : 4486130 DisLikes : 960 Published Date :2017-06-01T15:00:32Z
Bon Appétit test kitchen manager, Brad Leone, is back with episode 8 of It’s Alive, and this time hes bringing the fire with his homemade hot sauce. Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://...!
Channel Title : Living Traditions Homestead Views : 48072 DisLikes : 25 Published Date :2017-12-16T12:00:02Z
After years of being terrified to try fermenting, Sarah gets the encouragement she needed from a Stacy (Off Grid with Doug and Stacy) to take the plunge. Sarah discusses her fears about fermenting, and why she has completely changed her mind. Sarah also discusses the Mason Tops fermenting kit and shows a quick How To for her very first fermenting recipe. To see the products we use and recommend from Amazon visit our Amazon Store at: https://www.amazon.com/shop/livingtraditionshomestead Also ...!
Channel Title : Ethan Chlebowski Views : 86701 DisLikes : 61 Published Date :2019-07-07T23:00:05Z
Support my work on Patreon: https://www.patreon.com/EthanC Were taking a dive into The Noma Guide to Fermenation with Lacto Fermented Blueberries. - Noma Guide to Fermentation: https://amzn.to/2mXDD3X There are a number of different bacteria, fungi that can be used to create a fermentation, but today will we be honing in on lactic acid bacteria or LAB which is on skins of fruit, vegetables and humans. Simply put, lactic acid bacteria convert sugar into lactic acid giving the food a distinct ...!
Channel Title : Simple Living Alaska Views : 198886 DisLikes : 159 Published Date :2018-10-26T06:04:25Z
We experiment with lacto-fermenting our Oregon grown garlic by following this simple recipe, this allows us to keep all the benefits of raw garlic and provides a means of preservation. Recipe followed in this video: https://www.thehealthyhomeeconomist.com/pickled-garlic/ Our Amazon affiliate link if you wish to support our channel: https://amzn.to/2Xi9CvE Acacia Serving Bowl: https://amzn.to/32dzkA4 Our Paypay if you wish to donate to us directly: https://www.paypal.me/SimpleLivingAlaska?loc...!
Channel Title : OFF GRID with DOUG & STACY Views : 77485 DisLikes : 51 Published Date :2018-01-23T11:00:03Z
OFF GRID with DOUG and STACY ferment everything, this is our primary source of food preservation and storage. We live off grid like the pioneers and teach you how they did it. Subscribe to OFF GRID with DOUG & STACY: http://bit.ly/2nrYf24 Consuming garlic on a daily basis (in food or raw) helps to lower cholesterol levels because of the anti-oxidant properties of Allicin. It is also immensely beneficial to regulate blood pressure and blood sugar levels. While garlic ranks as an excellent sour...!
Channel Title : Joshua Weissman Views : 347712 DisLikes : 224 Published Date :2019-08-30T16:42:58Z
You only need 2 ingredients to lacto-ferment fruits. You need salt, and you need a fruit. Thats it. It also helps to have a vacuum machine to do the rest but you can also just do it in a jar. Its easy, insanely cheap, and delicious. Its Fermentation Friday kiddos lets dooo thissssss!!!! My Vacuum Sealer: https://amzn.to/2PnTdTH Digital Scale: https://amzn.to/2HSLFSZ Another Vacuum Sealer: https://amzn.to/2ZDGXhN 1/2 gallon jar used: https://amzn.to/2LcfoIt 1 gallon of the same jar: https://amzn...!
Channel Title : Bon Appétit Views : 3108052 DisLikes : 532 Published Date :2017-02-12T11:01:01Z
Bon Appétit test kitchen manager, Brad Leone, is back with episode 4 of It’s Alive, and this time he’s making fermented garlic honey. If that sounds simple...it is. That doesnt mean Brad wont have fun with it, though. Join him on this wild and roundabout journey to put two or three ingredients together. Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kim...!
Channel Title : Better Done Yourself Views : 133945 DisLikes : 135 Published Date :2017-11-16T23:00:04Z
Excellent source of probiotics and lots of nutrition. Delicious on sandwiches and salads. These couldnt be any easier to make. Super simple fermenting recipe. Make your own pickled onions! Cut up some onions, leave in brine for a couple weeks, enjoy! Bonus footage: How to french an onion, a knife skills lesson! You can get what you need to make this and I can get a little kick-back from Amazon! (Following these links does NOT cost extra) -----------------------------------------------...!
Channel Title : Joshua Weissman Views : 955448 DisLikes : 474 Published Date :2019-07-12T17:00:04Z
Homemade ketchup is the best place to start when it comes to making your own condiments from scratch. Its super quick to make and doesnt require a ton of ingredients. This fermented ketchup not only has a much deeper flavor than regular ketchup but it also has the added health digestive benefits that are acquired through the fermentation. You already know, its fermentation friday baby. Air Locks for Mason Jars: https://amzn.to/2JDmhRf FOLLOW ME: Instagram: https://www.instagram.com/joshuaweis...!
Channel Title : OFF GRID with DOUG & STACY Views : 50968 DisLikes : 52 Published Date :2015-04-12T19:17:16Z
Stacy the homesteader goes over the benefits of fermenting and storing vs canning IE NUTRITIONAL VALUES We will show you how to do peppers in this demonstration and as the garden comes in we will show more examples of the many things that can be fermented from the garden This is so simple and we know that many people are a little cautious when it comes to using a pressure canning method We hope this is helpful and as always any questions or comments just leave them below thanks for watchin...!
Channel Title : Clean Slate Farm Views : 92597 DisLikes : 62 Published Date :2016-07-19T03:37:57Z
What is fermentation and is it the same as pickling? Yes and no. Fermentation is pickling but pickling is not necessarily fermentation and we talk about the difference while we ferment some garlic scapes and carrots. We use a Pickle Pipes and Pickle Pebbles from Masontops (https://www.masontops.com) to make fermenting easier. Pebbles hold the vegetable under the brine and Pickle Pipes automatically burp the jar releasing excess air and carbonation. The product links below use our Amazon Affil...!
Channel Title : NestedTV Views : 19745 DisLikes : 26 Published Date :2018-10-03T23:09:18Z
What are the top 7 best fermented foods for gut health, and why should we be eating them? Andrew is filling you in on why this healthy food movement is “pickling” up speed. #fermentedfood #guthealth #getnested...!
Channel Title : Living Web Farms Views : 645022 DisLikes : 349 Published Date :2016-09-19T21:51:25Z
Catch the excitement of making fermented foods at home. Learn the basic processes that will help you find creative ways to ferment many different things. Boost your gut health and add tantalizing flavors to your everyday dishes by pairing them with ferments of all kinds. Meredith Leigh and Pat Battle give us insights and ideas to round out our diet with a variety of ferments the whole family can enjoy....!
Channel Title : Ethan Chlebowski Views : 28511 DisLikes : 12 Published Date :2019-09-29T14:00:02Z
Support my work on Patreon: https://www.patreon.com/EthanC - Noma Guide to Fermentation: https://amzn.to/2mXDD3X Today, Im going to be cover the Noma guide to lacto fermenting in a brine, or simply put, how to pickle. And the coolest thing about this process is that it can be used to pickle anything you please, so experiment away. ------------------------------------------------------------------------------------------- --- BASIC Noma LACTO PICKLE PROCESS --- 1. Place empty crock or jar on ...!
Channel Title : Barley and Hops Brewing Views : 35260 DisLikes : 8 Published Date :2019-03-01T14:24:25Z
This channel is designed to offer insight and background on the science, art and practice of making alcohol based products at home....!
Channel Title : OFF GRID with DOUG & STACY Views : 44346 DisLikes : 34 Published Date :2016-07-07T21:43:28Z
OFF GRID with DOUG and STACY: Stacy is showing you how easy it is to have a better diet and eat healthy. Most people are now harvesting their grape and cherry tomatoes and this is a great way to store and eat them Dont forget that the collaboration will be on Friday 7/8/2016 and follow along to the other channels involved =) *follow us on Instagram: https://instagram.com/off_grid_with_doug_and_stacy/ *follow us on Twitter : https://twitter.com/2_off_the_grid [email protected]!
Channel Title : Joshua Weissman Views : 1497884 DisLikes : 998 Published Date :2018-12-08T15:15:01Z
Look fermentation is cool. Thats just how it is. This drink is an almost miraculous moment, where you literally just take some sugar, and some ginger, mix it in water, let it sit, and then in a few days, you have a powerful fermented mixture to make your very own ginger beer without adding any commercial yeast at all. You are basically harnessing the power of nature to make a Moscow Mule. So yeah, thats pretty cool. Flip Top Bottles I use: https://amzn.to/2EkmxnY FOLLOW ME: Instagram: https:/...!
Channel Title : Bon Appétit Views : 3222994 DisLikes : 1066 Published Date :2019-08-22T16:00:08Z
Bon Appétit’s Brad Leone is back for episode 54 of “It’s Alive,” and this time he’s fermenting citrus fruits! Brad tries his hand at fermenting kumquats, lemons, limes, and blood orange to give your average citrus an It’s Alive kick. Work them into vinaigrettes, top your squid salads with them, or get creative! The world is your oyster, whether you pronounce your oyster condiment mignonette or “min-yet.” Join Bon Appétit Test Kitchen host Brad Leone on a wild, roundabout, an...!
Channel Title : Wendi Phan Views : 125225 DisLikes : 89 Published Date :2018-01-23T23:11:43Z
Fermenting vegetables is not just a way to preserve your food over winter. The health benefits of vegetables that are fermented increases. Watch the video as I demonstrate how easy it is to make it. No fancy things are needed. Just grab a clean jar, some veggies and let’s get started! ♥Exotic Plants & Edibles Shop♥ https:www.wendiland.com ♥Subscribe to my channel!♥ SUBSCRIBE: http://www.youtube.com/wendiland INSTAGRAM: http://instagram.com/itswendiland SNAPCHAT: Wendiland PI...!
Channel Title : Marys Nest Views : 113827 DisLikes : 90 Published Date :2019-06-15T13:00:02Z
Learn the secret ingredient to CRISP Fermented Pickles. These will not be mushy! Learn How to Make Crisp Lacto Fermented Pickles, a Probiotic Rich Food that are great for good gut health! ⬇︎⬇︎⬇︎⬇︎⬇︎ Click Show More for Additional Information ⬇︎⬇︎⬇︎⬇︎⬇︎ Do you find that old-fashioned homemade lacto fermented foods, including pickles, can be mushy? Well, they wont be anymore! All it takes to keep these naturally fermented pickles crisp is to add a simpl...!
Channel Title : Sauce Stache Views : 246069 DisLikes : 256 Published Date :2020-01-08T21:24:10Z
Click here to explore your creativity and get 2 free months of Premium Membership: https://skl.sh/saucestache2 (sponsored by Skillshare) Today starts the Vegan Cheese series!!! Making Choa Cheese from Fermented Tofu!!! Fermented tofu has a very strong cheese like taste, so it works perfect to make a plant based cheese!! https://www.Patreon.com/saucestache - JOIN the SauceSquad https://www.Saucestache.com - to print recipes and merchandise!!! Music by Joakim Karud http://youtube.com/joak...!
Channel Title : Bon Appétit Views : 1214975 DisLikes : 377 Published Date :2020-05-21T17:05:03Z
Bon Appétit’s Brad Leone is back for episode 71 of It’s Alive and this time he’s making fermented mushrooms! Join Brad as he shows you how to…oh dear, he broke the jar. Ok, well I think we can all agree you shouldn’t eat mushrooms filled with glass. You don’t have to fact check that one. Follow Brad on Instagram: @bradleone Join Bon Appétit test kitchen guy, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured...!
Channel Title : ChilliChump Views : 138177 DisLikes : 47 Published Date :2018-08-17T15:16:18Z
In this episode we learn how to make our first Fermented Hot Sauce using peppers we have grown! This is the final episode in this series, From Seed to Sauce - Chillichumps Beginners Guide to Growing Peppers. If you would like to support me and my channel, please check out https://www.patreon.com/chillichump If you havent seen the other episodes, check out this playlist: https://www.youtube.com/playlist?list=PLuQ_ySnkV1en8UPfuoJVWCLT9dIZnKCQa pH meter: http://geni.us/phmeter 500ml Kilner Jars...!
Channel Title : Sauce Stache Views : 70786 DisLikes : 63 Published Date :2020-03-01T16:07:14Z
After fermenting Tofu to make a great funky vegan cheese I knew we found a trick to making a better cheese. I was recently suggested to make a potato and carrot cheese so I thought lets ferment potatoes and carrots to make a better plant based cheese! Fermentation Lids https://amzn.to/2TwgbHd (Affiliate link) https://www.Patreon.com/saucestache - JOIN the SauceSquad https://www.Saucestache.com - to print recipes and merchandise!!! Music by Joakim Karud http://youtube.com/joakimkarud ...!
Channel Title : sandorkraut Views : 438093 DisLikes : 56 Published Date :2009-02-02T21:26:54Z
Learn how easy it is to make your own sauerkraut, kimchi, and other vegetables at home from Sandor Ellix Katz aka Sandorkraut, author of Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods. Video directed and edited by Matthew Feliss...!
Channel Title : Amoeba Sisters Views : 645518 DisLikes : 296 Published Date :2018-04-30T20:50:40Z
What happens when you cant do aerobic cellular respiration because oxygen isnt available? Explore fermentation with The Amoeba Sisters! This video focuses on alcoholic fermentation and lactic acid fermentation, and it also mentions how this pathway is different from anaerobic cellular respiration. Table of Contents: 00:00 Intro 0:39 Why do organisms need oxygen? 1:01 Aerobic Cellular Respiration 2:07 Options for when there is no oxygen? 2:38 Anaerobic Respiration 3:18 Fermentation 5:38 Alcoho...!
Channel Title : The Art of Unity - Bill Farr Views : 129819 DisLikes : 61 Published Date :2015-11-09T01:35:15Z
DIY lacto fermented Pickles, the easy way with just water, salt garlic and dill. After that you can flavor them anyway you like. No need for vinegar or cooking, since they are made with raw cucumbers. These are the same as old fashion kosher dill pickles or sour dill pickles that you typically buy in any store, except these are made healthy with no additives, chemicals or preservatives. - 💜 Free Weight Loss Webinar to learn about obesogens & herbs to help lose weight - https://youtu.be/h_x...!
Channel Title : DK Books Views : 26715 DisLikes : 29 Published Date :2015-12-03T14:57:03Z
Fermenting at home has many benefits. You can preserve food, experiment with bold flavours, and improve your digestive health. Watch our video to learn more! Buy your copy: UK: http://www.dk.com/uk/9780241240663-fermenting-foods-stepbystep/ US: http://www.dk.com/us/9781465450265-fermenting-food-step-by-step/...!
Channel Title : StoreyPublishing Views : 100427 DisLikes : 53 Published Date :2016-01-27T13:42:53Z
Fermented Vegetables co-author Kirsten K. Shockey prepares three easy carrot ferments that make a delicious, healthy addition to any diet — no crock (or cabbage) required. From gingery Carrot Kraut to Spicy Carrot Salad to simple Fermented Carrot Sticks, explore the versatility of a single vegetable and produce different flavors and textures merely by changing the amount of surface area that gets exposed to the lacto-fermentation process. Plus, discover innovative techniques for keeping your ...!
Channel Title : The Malt Miller Views : 23294 DisLikes : 10 Published Date :2019-01-29T13:24:24Z
We take a look at the advantages and options available to home brewers to consider when considering fermentation vessels that allow you to ferment home brew under pressure using a Unitank...!
Channel Title : BAKERpedia Views : 6424 DisLikes : 6 Published Date :2019-04-23T22:02:14Z
Today’s show is all about dough fermentation: why, what and how! Fermentation in baking is a process that lets yeasted dough rise, developing volume and flavor. It occurs when yeasts or bacteria (like the ones in sourdough) converts the sugars like sucrose fructose, glucose and maltose present in flour into carbon dioxide and ethyl alcohol. Together, with a well developed dough, CO2 gas is trapped by the gluten network in the dough which causes the dough to rise. Fermentation produces the ...!
Channel Title : Eva lespetitsplats Views : 37588 DisLikes : 47 Published Date :2019-02-02T13:44:33Z
Abonne toi à ma chaîne Youtube ! * CAGNOTTE * Aide moi à financer mes vidéos sur ma cagnotte en ligne Tipeee: https://www.tipeee.com/evalespetitsplats ou UTIP : https://www.utip.io/evalespetitsplats * MON LIVRE * « Les petits plats d’Eva » : la fnac: https://www.fnac.com/SearchResult/ResultList.aspx?SCat=0%211&Search=les+petits+plats+d%27eva&sft=1&sa=0 * MES RESEAUX* Facebook: https://www.facebook.com/Evalespetitsplats/ Instagram: https://www.instagram.com/eva_lespetitsplats/ Mo...!
Channel Title : Dished Views : 3964 DisLikes : 1 Published Date :2020-04-11T13:00:15Z
Making traditional homemade kimchi which is fermented cabbage. In this recipe video, well show you how to make a traditional homemade Kimchi recipe. Using fermented cabbage to make this Korean food. ➡️ SUBSCRIBE to Goutez! https://www.youtube.com/channel/UCGNRSCD9-k1629nNEi8suhQ?sub_confirmation=1 Kimchi (Fermented Cabbage), a staple in Korean cuisine, is a famous traditional side dish of salted and fermented vegetables, such as napa cabbage If you love this how to make traditional homemad...!
Channel Title : Better Done Yourself Views : 84230 DisLikes : 67 Published Date :2017-08-21T12:23:06Z
Fermenting your own food is really easy. In this video, I answer all your questions about lacto fermentation. How to make brine. How to weigh down vegetables. Stoneware vs Glass Jars. How to keep fermented pickles crisp and crunchy. Dont let your questions get in your way of delicious and nutritious food that you can make yourself!!! Q&A You can get what you need to make this and I can get a little kick-back from Amazon! (Following these links does NOT cost extra) ----------------------...!
Channel Title : FarmSteady Views : 2394 DisLikes : 0 Published Date :2020-02-26T20:03:55Z
Fermented onions are one of the easiest and tastiest fermented recipes to make. If you open our fridge, we can pretty much guarantee that we always have a jar of lacto-fermented onions tucked somewhere. And these turmeric onions are one of our favorites. These picked onions use lacto-fermentation to transform them into a silky, tangy, craveable condiment. The golden combination of yellow onions with turmeric and black pepper is as gorgeous as it is utterly delicious. In this video Erica from F...!
Channel Title : Danny Macs Kitchen Views : 240291 DisLikes : 171 Published Date :2013-10-18T00:38:21Z
In this video I show you how to make pickles at home the old fashioned way. Follow us!! Facebook: https://www.facebook.com/Dannymacskitchen Pinterest: http://www.pinterest.com/dannymacskitchen Twitter: https://twitter.com/Dannymacskitche?lang=en Instagram http://instagram.com/dannymacskitchen...!
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